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- Atlantic Sea Farms partners with lobstermen up and down the rocky coast of Maine to farm kelp in the region’s icy waters. The cultivation of this fast-growing, highly nutritious sea vegetable is creating new economic opportunities for fisheries in Maine while also benefiting the ocean. Plus, it’s delicious and chefs are finding creative ways to incorporate kelp into their menus.
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About tasteMAKERS
Join journalist and host Cat Neville for an eye-opening journey into the heart of the food movement. TASTEMAKERS introduces viewers to artisans across the United States who are defining the flavor of American food today.
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