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Episode Clips

Ginger and Leek Crispy Rice with a Sunnyside-Up Egg

Vivian demonstrates her method of cooking rice which always comes out perfect.

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Vivian visits neighbor Marty Harper’s peanut farm just before and during harvest.

Sweet Potato

Vivian visits one of the largest sweet potato farms in the country.

Collard Green Queen

Vivian gets a lesson in a 100-year-old tradition of making collard kraut.

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